Editorial Board-Advanced Food & Nutritional Scienc
Editor in chiefs
Prof. Dr. Shahana Urooj Kazmi Ph.D.
Professor/ Vice Chancellor
Women University Swabi, Swabi, KPK, Pakistan
Director - Institute of Public Health Research - LCMS - Karachi
+92 302-8248268 | +92 0938-221191| F. +92 938-221138
firstname.lastname@example.org | email@example.com | firstname.lastname@example.org | www.wus.edu.pk
ResearchGate | LinkedIn
Dr. Asli UÇAR Ph.D.
Department of Nutrition and Dietetics,
Faculty of Health Sciences, University of Ankara,
Bibliography | Pulons | ResearchGate | GoogleScholar
Alex C. Lin, Ph.D.
The James L. Winkle College of Pharmacy, University of Cincinnati
3225 Eden Avenue Cincinnati, Ohio 45267-00 04
Tel: (513) 558-0980 Cell: (513) 328-8989 Fax: (513) 558-4372
Prof. Dr. Salam A. Ibrahim, Ph.D.
Professor of Food and Nutritional Sciences
North Carolina A&T State University Greensboro, North Carolina, USA
Phone: (336) 334-7328, E-mail: email@example.com
Ravi Gupta Ph.D.
Research Professor and KRF Fellow
Department of Plant Bioscience, Pusan National University,
Miryang, 627-706, South Korea
Ena Gupta, Ph.D.
Principal Investigator (DST-WOS-A)
Centre for Biotechnology, University of Allahabad, Allahabad- 211001 (U.P.) India
Tel.: 09335866588 (M), E.: firstname.lastname@example.org
Rabia Naz, Ph.D.
Kinnaird College for Women Lahore, Pakistan.
E.: email@example.com | firstname.lastname@example.org
Editorial Board Members
Ömer ERTÜRK PhD, Department of Biology, Faculty of Arts and Sciences, Karadeniz Technical University, Trabzon, Turkey
Jayabalan, R PhD, Department of Life Science, National Institute of Technology, Bharathiar University, Rourkela 769 008 Odisha, India
Mohsen Rasouli Valajoozi PhD, Faculty of Industrial Design, University of Tehran, Iran.
B. Nadia S. Koyratty PhD (Scholar) Epidemiology, nutrition and global health, Food scientist, Nutritionist, University at Buffalo, Buffalo/ Niagara, New York Area USA.
Gordana Šimic, PhD, Senior Research Associate, Department of Small Cereal Crops, Poljoprivredni institut Osijek , Osijek croatia
Muhammad Awais Khan B.Sc., M.Sc., Ph.D. (Scholar)
Managing Director, Global Halal Services, Karachi-Pakistan.
Founder President - National Alliance for Safe Food, Pakistan.
+92-324-6128713 | email@example.com
Aneela Hameed B.Sc., M.Sc., Ph.D
Assistant Professor at Department of Food Science and Technology, Bahauddin Zikarya University, Multan
firstname.lastname@example.org | email@example.com